These majestic creations circled the air. Elegant, beautiful and swift.
The engine had been switched off and the boat
drifted silently towards the aerial display.
Blink an eye and you'd have missed one of their impressive
dives towards their prey.
An eye opener, really!
30RM gets you a half an hour cab ride to the town.
Can't say much for the shops there, but the food was wonderful.
We pulled over right beside a Chinese Zi Char Stall.
1. Pig's Trotters (Fried)
Whoa, the serving was amazingly huge!
The crisp and tender meat tickled my taste buds
for more!
2.Sweet & Sour Fish (Fried)
The sauce coupled with the crunchy skin
creates the most appealing dish of the lot.
On the first bite, the crackling fried skin gives it texture
while the sauce adds for flavour.
Then comes the juicy flesh, tender and fresh!
3. The Greens
Sambal Kangkong & baby Kai Lan
Erm, I love Kangkong ?
4. Cereal Prawns
I've always liked this dish but
this time it was extremely salty.
However, there are some occasions whereby
a huge craving for something salty comes by?
Yea.
[ Mosh the Toemato ] 10:56:00 AM
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Langkawi was alright.I've always enjoyed travelling to Malaysia.
Its the sunkiss beaches, crystal clear waters and
the baby blue sky.
Then again, nothing beats the local
flavours at the night markets or having a bite
at any of the road side stalls.
A wide array of local delights, so cheap and tasty!
We ran out of places to go and found ourselves
at the entrance of the underwater world.
The blatant truth is that it sucks.
BIG TIME.
Take a few rocks, some plastic strips, dump
them into a glass tank and add a pinch of shark.
*PoooF* There you have it! A shark exhibit!
That's not all, 50% of the fishes in there are
freshwater ones, that can be found
in our aquarium shops!
Oh man, they really need to learn
how to say C-H-E-E BYE.
[ Mosh the Toemato ] 9:11:00 PM
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